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SJSU ARTICULATION AGREEMENT
Category Report
Fall 2020 - Spring 2021

Category Report

Hospitality Management
Sorted by School

SJSU HSPM 012Allan Hancock Community CollegeCA 126 Food Production Cost, Control and Management
SJSU HSPM 020Allan Hancock Community CollegeCA 124 Sanitation, Safety and Equipment
SJSU HSPM 011American River CollegeHM 380 Restaurant Management and Production
SJSU HSPM 012American River CollegeHM 340 Cost Control in the Food Service Industry
SJSU HSPM 020American River CollegeHM 310 Sanitation, Safety and Equipment
SJSU HSPM 011Cabrillo CollegeCAHM 63 Food Service Management
SJSU HSPM 012Cabrillo CollegeCAHM 60 Purchasing and Food Cost Control
SJSU Hospitality Major Elective/sCabrillo CollegeNUTR 20 Nutrition
   OR
Cahm 57 Catering & Beverage Operations
   OR
Cahm 64 Sanitation and Hygiene
SJSU HSPM 001Chaffey CollegeHOTFS 10 Introduction to Hospitality Mangement
SJSU HSPM 011Chaffey CollegeHOTFS 14 Quantity Food Production Management
SJSU HSPM 012Chaffey CollegeHOTFS 21 Purchasing, Cost Controls, and Menu Planning
SJSU HSPM 012City College of San FranciscoCAHS 33 Procurement and Costing
SJSU Hospitality Major Elective/sCity College of San FranciscoCAHS 21 Meat Analysis
   OR
CAHS 32 Hospitality Marketing
   OR
CAHS 34 Hospitality Law
   OR
CAHS 42 Hotel and Restaurant Accounting
   OR
CAHS 43 Principles of Hotel Administration
   OR
CAHS 60ABCDEFGHILMNO Multiple Culinary Arts Courses
   OR
CAHS 203 Advanced A la Minute Cooking
   OR
CAHS 205 Introduction to Wine and Its Sensory Evaluation
   OR
CAHS 208 Intro to Event and Meeting Planning
   OR
CAHS 209 Food Business Entreprenurship
   OR
CAHS 222 Beverage Management
   OR
CAHS 247 Food and Culture
SJSU HSPM 001College of the CanyonsHRMGT 101 Introduction to the Hospitality Industry
SJSU HSPM 020College of the CanyonsHRMGT 225 Food Service, Sanitation & Safety
SJSU HSPM 001College of the DesertBUHM 50 Introduction to the Hospitality Industry
SJSU HSPM 001College of the RedwoodsRHM 1 Introduction to the Hospitality Industry
SJSU HSPM 012College of the RedwoodsRHM 8 Controlling Foodservice Costs
SJSU HSPM 020College of the RedwoodsRHM 17 Sanitation - Servesafe Certificate
SJSU HSPM 001CSU, ChicoRHPM 250 Hospitality and Tourism Industry Introduction
SJSU HSPM 001CSU, Long BeachHFHM 170 Introduction to Hospitality Management
SJSU HSPM 001CSU, PomonaHRT 101 Introduction to the Hospitality Industry
SJSU HSPM 001Cuesta CollegeHOSP 200 Introduction to Hospitality
SJSU HSPM 011Cuesta CollegeHOSP 230 Introduction to Food and Beverage Management
SJSU HSPM 012Cuesta CollegeHOSP 270 Hospitality Cost Control
SJSU HSPM 020Cuesta CollegeCUL 215 Food Safety and Sanitation
SJSU HSPM 001Cypress CollegeHRC 101C Introduction to Hospitality Careers
SJSU HSPM 011Cypress College*HRC 231C Cost Control in Hospitality
SJSU HSPM 012Cypress College*HRC 231C Cost Control in Hospitality
SJSU HSPM 020Cypress CollegeHRC 120C Sanitation & Safety
SJSU HSPM 012Diablo Valley CollegeCULN 201 Principles of Food, Beverage, and Labor Cost Controls
SJSU HSPM 020Diablo Valley CollegeCULN 153 Safety and Sanitation
SJSU HSPM 020Fresno City CollegeFSM 35 Food Services, Sanitation, Safety and Equipment
SJSU HSPM 001Gavilan CollegeHTM 101 Introduction to Hospitality and Tourism Management
SJSU HSPM 012Glendale Community CollegeHRM 117 Food, Beverage and Labor Cost Control
SJSU HSPM 020Glendale Community CollegeCULIN 113 Sanitation Practices in the Hospitality Industry
SJSU HSPM 001Grossmont CollegeBUS 158 Introduction to Hospitality and Tourism Management
SJSU HSPM 001Lake Tahoe Community CollegeCul 101 Introduction to the Culinary Arts Profession
SJSU HSPM 020Laney CollegeCULIN 33 Managing Food Sanitation
SJSU HSPM 020Long Beach City CollegeCULAR 20 Food Srv Sanitry Htl/Rstr Mgmt
SJSU HSPM 020Los Angeles City CollegeFAMCS 50 Sanitation and Safety
SJSU HSPM 020Los Angeles Harbor CollegeCLNART 117 Food Sanitation & Safety
SJSU HSPM 020Los Angeles Trade Technical CollegeCLNART 112 Sanitation and Safety
SJSU HSPM 020Merced CollegeNUTR 44 Food Safety and Sanitation
SJSU HSPM 020Merritt CollegeNUTR 30 Sanitation and Safety
SJSU HSPM 001Miracosta CollegeHOSP 100 Introduction to Hospitality Management
SJSU HSPM 011Miracosta CollegeHOSP 153 Restaurant Management
SJSU HSPM 012Miracosta CollegeHOSP 150 Basics of Purchasing
SJSU HSPM 001Mission CollegeFDR 50A Introduction to the Hospitality Industry
SJSU HSPM 011Mission CollegeFDR 59 Hospitality Supervision and Leadership
SJSU HSPM 012Mission CollegeFDR 58 Food, Beverage and Labor Cost Controls
SJSU HSPM 020Mission CollegeINF 50 Sanitation and Safety
SJSU HSPM 001Monterey Peninsula CollegeHosp 51 Introduction to the Hospitality Industry
SJSU HSPM 011Monterey Peninsula CollegeHosp 53 Food and Beverage Service Management
SJSU HSPM 012Monterey Peninsula CollegeHOSP 70 Hospitality Cost Control
SJSU HSPM 020Monterey Peninsula CollegeHOSP 58 Sanitation, Safety, Equipment
   OR
NUTF 58 Sanitation, Safety, Equipment
SJSU Hospitality Major Elective/sMonterey Peninsula CollegeHOSP 54 Beverage Service Management
   OR
HOSP 58 Sanitation, Safety, Equipment
   OR
NUTF 58 Sanitation, Safety, Equipment
   OR
HOSP 60 Special Events Management
   OR
HOSP 61 Professional Meeting Planning
   OR
HOSP 63 Hospitality Supervision
   OR
HOSP 64 Customer Service
   OR
BUSI 64 Customer Service
   OR
HOSP 66 Practices in Hospitality
   OR
HOSP 77 Bakeshop: Yeasted and Non-Yeasted Breads
   OR
HOSP 78 Bakeshop: Basic Baking Techniques
   OR
HOSP 81 Bakeshop: Pies and Tarts
   OR
HOSP 82 Bakeshop: Cakes, Tortes & Decorating Tech
   OR
HOSP 83 Bakeshop: French Pastries & Restaurant Style Desserts
   OR
HOSP 84 Chocolate I: Introduction to Chocolate
   OR
HOSP 87 Bakeshop: Regional French Desserts
   OR
HOSP 88 Chocolate II: Chocolates and Confections
SJSU HSPM 001Mount San Antonio CollegeHRM 51 Introduction to Hospitality
SJSU HSPM 012Mount San Antonio CollegeHRM 57 Resturant Cost Control
SJSU HSPM 001Napa Valley CollegeHCTM 120 Introduction to Hospitality Management
SJSU HSPM 011Napa Valley CollegeHCTM 125 Food, Beverage & Restaurant Management
SJSU Hospitality Major Elective/sNapa Valley CollegeHCTM 122 Principles of Hotel Administration
   OR
HCTM 124 Hospitality Law
SJSU HSPM 001Orange Coast CollegeCA A100 Introduction to the Hospitality Industry
   OR
Htt A100 Introduction to the Hospitality Industry
   OR
FSM A100 Introduction to the Hospitality Industry
SJSU HSPM 020Orange Coast CollegeFSM A160 Sanitation and Safety
SJSU HSPM 020Oxnard CollegeCRM R104 Sanitation and Environmental Control
   OR
HM R104 Sanitation and Environmental Control
SJSU HSPM 011Pasadena City CollegeHOSP 30 Food and Beverage Management and Operation I
SJSU HSPM 012Pasadena City CollegeHOSP 21 Food, Beverage, and Labor Cost Control
SJSU HSPM 001Reedley CollegeBA 12 Introduction to Hospitality
SJSU HSPM 001Rio Hondo CollegeHOSP 101 Introduction to the Hospitality Industry
SJSU HSPM 011Rio Hondo CollegeHOSP 104 Introduction to Food and Beverage Management
SJSU HSPM 020Rio Hondo CollegeHOSP 103 Sanitation and Safety
SJSU HSPM 020Saddleback CollegeFN 171 Sanitation and Safety
SJSU HSPM 011San Bernardino Valley CollegeCULART 201 Culinary and Hospitality Management
SJSU HSPM 012San Bernardino Valley CollegeCULART 275 Food, Beverage and Labor Cost Control
   OR
CULART 240 Procurement, Purchasing and Selection
SJSU HSPM 020San Bernardino Valley CollegeCULART 225 Sanitation and Safety
SJSU HSPM 001San Diego Mesa CollegeHOSP 101 Introduction to Hospitality & Tourism
SJSU HSPM 020San Diego Mesa CollegeCACM 101 Sanitation, Safety and Equipment
SJSU HSPM 001San Diego State UniversityHTM 201 Introduction to Hospitality and Tourism Management
SJSU HSPM 001San Francisco State UniversityHTM 110 Introduction to Hospitality Mangement
SJSU HSPM 001San Joaquin Delta CollegeCULART 1 Introduction to Hospitality Industry
SJSU HSPM 020San Joaquin Delta CollegeCULART 3 Sanitation and Safety
SJSU HSPM 020Santa Ana CollegeNutr 110 Food Sanitation and Safety
   OR
Culn 110 Food Sanitation and Safety
SJSU HSPM 001Santa Barbara City CollegeHM 259 Training and Development Skills for Hospitality Professionals
SJSU HSPM 011Santa Barbara City CollegeHM 153 Food and Beverage Operations
SJSU HSPM 020Santa Barbara City CollegeCA 113 Hospitality Sanitation and Safety
SJSU HSPM 001Santa Monica CollegeBUS 11 Introduction to the Hospitality Industry
SJSU HSPM 001Santa Rosa Junior CollegeHOSP 80 Introduction to Hospitality
SJSU HSPM 020Santa Rosa Junior CollegeDIET 50 Sanitation & Safety
SJSU Hospitality Major Elective/sSanta Rosa Junior CollegeBMG 61 Skills for Managers
   OR
DIET 50 Sanitation & Safety
   OR
HOSP 50 Introduction to Tourism in Sonoma County
   OR
HOSP 53 Customer Service
   OR
HOSP 54 Customer Relations for the Hospitality Industry
   OR
HOSP 63 Introduction to the Hotel Industry
SJSU HSPM 001Shasta CollegeHosp 10 Introduction to the Hospitality Industry
SJSU HSPM 012Shasta CollegeCULA 55 Food and Beverage Cost Control
   OR
CULA 49 Menu Planning and Cost Analysis
SJSU HSPM 020Shasta CollegeCULA 50 Sanitation and Safety
SJSU HSPM 001Sierra CollegeRECM 40 Leisure Aspects of the Hospitality Industry
SJSU HSPM 001Skyline CollegeHTM. 101 Introduction to Hospitality and Tourism Management
SJSU HSPM 011Skyline CollegeHTM. 231 Food, Beverage and Labor Cost Controls
   OR
HTM. 130 Food and Beverage/Restaurant Management
SJSU HSPM 012Skyline CollegeHTM. 231 Food, Beverage and Labor Cost Controls
SJSU HSPM 020Skyline CollegeHTM. 120 Sanitation Practices in the Hospitality Industry
SJSU Hospitality Major Elective/sSkyline CollegeHTM. 108 Technology Essentials in Hospitality
   OR
HTM. 124 Excellence in Guest Service
   OR
HTM. 140 Introduction to Meeting, Event, and Conference Management
   OR
HTM. 164 Legal Aspects of Hospitality and Tourism
   OR
HTM. 230 Hotel and Resort Management
SJSU HSPM 001Southwestern CollegeHTM 150 Introduction to Hospitality Management
SJSU HSPM 001West Hills College - CoalingaHRCM 1 Introduction to Hospitality Management
SJSU HSPM 020West Hills College - CoalingaCUL 3 Sanitation and Safety
SJSU HSPM 001West Hills College - LemooreHRCM 1 Introduction to Hospitality
SJSU HSPM 012West Hills College - LemooreRM 12 Food and Beverage Cost Control
SJSU HSPM 001West Los Angeles CollegeTRAVEL 300 Introduction to the Hospitality Industry

Special Notes (*):

Courses with an asterisk (*) have a special comment.

See the course-to-course report for the corresponding school.

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