Info.sjsu.edu


SJSU ARTICULATION AGREEMENT
Lower Division Requirements
Fall 2015 - Spring 2016

BS - Nutritional Science

Concentration in Packaging

San José State University -to- College of San Mateo

Community College students should meet with a counselor as soon as possible to determine the equivalent courses offered at that institution. Students should complete as many as possible of the lower division requirements listed below, prior to transfer.

Lower Division Course Requirements

Community College Course Equivalents

Second Course in English Composition:

ENGL 002 Critical Thinking and WritingENGL 110 Composition, Literature and Critical Thinking
   OR
ENGL 165 Advanced Composition
or
ENGL 001B Argument and AnalysisENGL 110 Composition, Literature and Critical Thinking
   OR
ENGL 165 Advanced Composition

Preparation for the Major:

Chemistry requirement - Complete CHEM 30A and CHEM 30B (May substitute CHEM 1A for CHEM 30A. Students can also substitute CHEM 1B or CHEM 8 for CHEM 30B):
CHEM 030A Introductory ChemistryChem 410 Health Science Chemistry I
OR
General Chemistry Equivalent Transfer Course
General chemistry for majors that accept only one semester (two quarters) of general chemistry in lieu of CHEM 1A taken at SJSU, rather than a full year of general chemistry.
Chem 210 General Chemistry I
   OR
Chem 220 General Chemistry II
AND
CHEM 030B Introductory ChemistryChem 420 Health Science Chemistry II
   OR
CHEM 008 Organic ChemistryChem 231 Organic Chemistry I
   AND
Chem 232 Organic Chemistry II

Or complete both:

CHEM 001A and CHEM 001B General Chemistry
(Sequence must be completed at the same transfer school)
Chem 210 General Chemistry I
   AND
Chem 220 General Chemistry II
Equivalent only if sequence is complete

Additional preparation courses for the major:

MATH 070 Finite MathematicsMath 125 Elementary Finite Mathematics
MATH 071 Calculus for Business and AviationMath 241 Applied Calculus I
MICR 020 General BacteriologyBiol 240 General Microbiology
   OR
NUFS 020 Sanitation and Environmental Issues in the Hospitality IndustryNo Current Equivalent
PHYS 002A Fundamentals of PhysicsPhys 210 General Physics I
STAT 095 Elementary StatisticsMath 200 Elementary Probability and Statistics
   OR
HS 067 Introductory Health StatisticsNo Current Equivalent

Lower Division Requirements of the Major:

NUFS 031 Professionalism in Nutrition, Food Science and PackagingNo Current Equivalent

Approved Elective:

NUFS 021 Culinary Principles and PracticeNo Current Equivalent


IMPORTANT TRANSFER INFORMATION:

Prior to transferring to San Jose State University all transfers must earn at least 60 transferable semester units (90 quarter), including the CSU four basic skill courses required for CSU admission eligibility. Within those 60 semester/90 quarter units students are strongly encouraged to complete the following:

1. Lower Division Major Course Requirements (especially for STEM Majors):
Complete as many of the lower division courses required for the major as possible. Many of these courses may be double counted as part of the CSU GE-Breadth 39 semester unit requirements. These requirements are shown above.

2. General Education Requirements:
Complete all the CSU GE Breadth requirements at the community college (39 semester units/58 quarter units). The approved courses for each area can be found at www.ASSIST.org under the link "CSU GE-Breadth Certification Courses" for your college. Many of these courses can be double counted to meet the major requirements shown above, so choose your courses wisely. Please see your college counselor/advisor to review your general education in order to receive FULL OR PARTIAL CERTIFICATION PRIOR TO TRANSFER to San Jose State University.

3. Second Semester English Composition highly recommended:
Complete the second semester English composition course (or equivalent) with a grade of "C" or better prior to registering for the WST and 100W course at SJSU. Approved courses can be found above within the lower division major requirements. Be sure to select this course as part of your CSU GE-Breadth 39 semester unit requirements. Once this course is complete, students are encouraged to take the WST exam at SJSU to avoid delays in enrollment for other SJSU required courses. To register for the WST contact our Testing office at testing.sjsu.edu.

4. American Institutions Requirement (US 1, US 2, and US 3 must be completed):
This requirement is normally 2 courses and can be taken as part of your CSU GE-Breadth 39 semester unit requirements (GE Area D and sometimes Area C). The approved courses can be found at www.ASSIST.org under the link "CSU US History, Constitution, and American Ideals Courses" for your college.