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SJSU Articulation Office

SJSU ARTICULATION AGREEMENT
Lower Division Requirements
Fall 2013 - Spring 2014
BS - Nutritional Science
Concentration in Packaging
San José State University -to- Crafton Hills College
Community College students should meet with a counselor as soon as possible to determine the equivalent courses offered at that institution. Students should complete as many as possible of the lower division requirements listed below, prior to transfer.
Lower Division Course Requirements | Community College Course Equivalents | |
Preparation for the Major: | ||
| Select one of the following groups to meet this Chemistry requirement: | ||
| CHEM 030A Introductory Chemistry | Chem 101 Introduction to Chemistry | |
| AND | ||
| CHEM 030B Introductory Chemistry | Chem 102 Introduction to Organic Chemistry | |
| OR | ||
| General Chemistry Equivalent Transfer Course (or CHEM 1A taken at SJSU) | Chem 150 General Chemistry I OR Chem 151 General Chemistry II | |
| Note: This major only requires completion of one semester or two quarters of General Chemistry in lieu of CHEM 1A taken at SJSU. | ||
| AND | ||
| CHEM 030B Introductory Chemistry | Chem 102 Introduction to Organic Chemistry | |
| OR | ||
| CHEM 008 Organic Chemistry | CHEM 212 Organic Chemistry I AND CHEM 213 Organic Chemistry II | |
| AND | ||
| CHEM 001A and CHEM 001B General Chemistry | Chem 150 General Chemistry I AND Chem 151 General Chemistry II Equivalent only if sequence is complete | |
| Sequence must be complete at the same transfer school | ||
Additional preparation courses for the major: | ||
| MATH 070 Finite Mathematics | No Current Equivalent | |
| MATH 071 Calculus for Business and Aviation | Math 141 Calculus for Business | |
| MICR 020 General Bacteriology | Micro 150 Medical Microbiology | |
| OR | ||
| NUFS 020 Sanitation and Environmental Issues in the Hospitality Industry | No Current Equivalent | |
| PHYS 002A Fundamentals of Physics | Physic 110 General Physics I | |
| STAT 095 Elementary Statistics | PSYCH 108 Statistics | |
| OR | ||
| HS 067 Introductory Health Statistics | No Current Equivalent | |
Lower Division Requirements of the Major: | ||
| NUFS 031 Professionalism in Nutrition, Food Science and Packaging | No Current Equivalent | |
Approved Elective: | ||
| NUFS 021 Culinary Principles and Practice | No Current Equivalent | |
All students must satisfy the following prerequisite (or equivalent) prior to registering for the WST and 100W courses at SJSU {Academic Senate policy S05-8}. | ||
| Once the following course requirement is completed (earning a grade of C or better), students should contact http://testing.sjsu.edu to register for the WST exam at SJSU. Passing the WST prior to your first semester at SJSU will prevent delays in registering for upper division courses: | ||
| ENGL 001B Composition 2 A "C" or better is required in English 1B (a "C-" is not acceptable). | Engl 102 Intermediate Composition and Critical Thinking OR ENGL 102H Intermediate Composition and Critical Thinking - Honors | |
| or | ||
| 2nd English Composition Equivalent Transfer Course | No Current Equivalent | |
| A course articulated to SJSU's English 1B is recommended, however any course approved for the IGETC second semester composition area would be accepted to meet this requirement (a grade of "C" or better is required). | ||
IMPORTANT TRANSFER INFORMATION:
Prior to transferring to San José State University all transfers must earn at least 60 transferable semester units (90 quarter). Within those 60 semester/90 quarter units students are strongly encouraged to complete the following:
1. General Education Requirements:
Complete all the CSU GE Breadth requirements at the community college (39 semester units/58 quarter units). The approved courses for each area can be found at www.ASSIST.org under the link "CSU GE-Breadth Certification Courses" for your college. Many of these courses can be double counted to meet the major requirements shown above, so choose your courses wisely. Please see your college counselor/advisor to review your general education in order to receive FULL OR PARTIAL CERTIFICATION PRIOR TO TRANSFER to San José State University.
2. Second Semester English Composition:
Complete the second semester English composition course (or equivalent) as it is a prerequisite to registering for the WST and 100W courses at SJSU. Students must earn a grade of "C" or better in this course (a "C-" is not acceptable). Approved courses can be found above within the lower division major requirements. Be sure to select this course as part of your CSU GE-Breadth 39 semester unit requirements. Once this course is complete, students are encouraged to take the WST exam at SJSU to avoid delays in enrollment for other SJSU required courses. To register for the WST contact our Testing office at testing.sjsu.edu.
3. American Institutions Requirement (US 1, US 2, and US 3 must be completed):
This requirement is normally 2 courses and can be taken as part of your CSU GE-Breadth 39 semester unit requirements (GE Area D and sometimes Area C). The approved courses can be found at www.ASSIST.org under the link "CSU US History, Constitution, and American Ideals Courses" for your college.
4. Physical Education Requirement:
Two courses are required and must include at least two different activities. Completion of these courses will clear the graduation requirement at SJSU.
5. Lower Division Major Course Requirements:
Complete as many of the lower division courses required for the major as possible. Many of these courses may be double counted as part of the CSU GE-Breadth 39 semester unit requirements. These requirements are shown above.
